Moroccan Ras el Hanout – Calicutts Spice Co.

Tastes Like:  Cumin - Cinnamon - Coriander - Cardamom Ras el Hanout is a traditional spice blend found throughout northern Africa. In Arabic, “Ras el Hanout” translates to “head of the shop”, closely aligning with the expression “top-shelf” to denote that the mixture includes the spice maker’s best spices. Our interpre

Tastes Like:  Cumin - Cinnamon - Coriander - Cardamom

Ras el Hanout is a traditional spice blend found throughout northern Africa. In Arabic, “Ras el Hanout” translates to “head of the shop”, closely aligning with the expression “top-shelf” to denote that the mixture includes the spice maker’s best spices. Our interpretation of this heritage blend is most closely associated with Moroccan cuisine. Fifteen different spices are blended to create an intensely rich blend of spices with deeply savory, and warm, comforting notes of sweetness.

Jessica's Tips:  Ras El Hanout is the blend that always has me trying recipes that are more outside the box from our normal weekly faire. 

Recipe Ideas: Spiced Turkey Meatballs, Coconut & Cauliflower

Ras El Hanout Our Ras El Hanout is spice mix of Moroccan dried herbs and vegetables. Our Meat Spice blend is made by mixing Cinnamon, Turmeric, Mace, Nutmeg and more. It is a perfect blend that can be used to make any sort of meat and poultry dish, such as stews, meatballs, roast, and tagines. Make it a delicious addition to your pantry. To Use To make a paste add 2 tbsp of olive oil for every 1 tbsp of the blend.

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Moroccan Ras el Hanout – Calicutts Spice Co.

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