Salt Aged Galloway Cote de Boeuf / Bone in Prime Rib / Tomahawk Steak

A show stopper cut to be shared. Matured on bone for a minimum of 35 days in our Salt Ageing Chamber

Wild Fork Foods

Buy Our UK Beef Online Always Fresh Never Frozen® – Tagged bbq

What is the most flavorful cut of steak? - Food, wine, and the world - Quora

USDA Prime Dry-Aged Tomahawk Steak, Online Butcher Shop

Tomahawk Ribeye is a dramatic steak presentation and an easy recipe.

Tomahawk Ribeye is a dramatic steak presentation and an easy recipe.

The Prime Bone-In Tomahawk Ribeye is our top-of-the-line, long-bone ribeye steak. Each steak is cut to the generous thickness of one rib bone. Savor

Prime Bone-In Tomahawk Ribeye Steak

ABOUT THE TARV – THE TARV

What is the most flavorful cut of steak? - Food, wine, and the world - Quora

44 Farms - USDA Choice or Higher Three Bone Tomahawk Ribeye Roast – 44 Steaks

Our USDA Prime Tomahawk steak is dry-aged for superior flavor & tenderness. Usually only found at high-end restaurants but you can buy online here!

Tomahawk Steak Dry Aged

USDA Prime Tomahawk Ribeye

USDA Prime Tomahawk Steak - 45-65 Day Dry-Aged – Meat N' Bone

All Beef — Philip Warren & Son