Galette Complete (French Buckwheat Crepe) — Ethan

If someone offers you a galette in the US, you would expect some kind of circular free-form pastry crust, typically filled with fruits though there are plenty of options from sweet to savory. However, if you are in a French creperie and order a galette you will be served up a crispy buckwheat crepe

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Crispy buckwheat crepe served with savory toppings from Ethan

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