Opinel Couteau Viande & Volaille - Collection Les Forgés 1890

Opinel Couteau Viande & Volaille - Collection Les Forgés 1890 - Lame 1 – La Miellerie Emporium

Description Steeped in tradition, the Forged 1890 5 boning knife is as versatile as it is beautiful in the hand of any butcher. Fully hot-forged from X50CrMoV15 steel, the blade sharpens easily and holds a clean edge. The full tang provides exceptional balance. The bolster guard adds additional grip and safety while you quickly remove bones and ligaments from even the toughest of meats. The heat-treated beech wood handle provides water resistance for easy maintenance.

Opinel Forged 1890 Boning Knife - 5

Opinel Couteau Viande & Volaille - Collection Les Forgés 1890 - Lame 1 – La Miellerie Emporium

Description The Trio Knife Set includes an 8 Chefs knife, 6 carving knife, and 3 paring knife. The 8 chef's knife is a staple in any cook's quiver, it's great for chopping, mincing and slicing any ingredient. The 6 carving knife is a great multi-use knife that slices with ease through any meat, cheese or vegetable. The 3 paring knife is one of our favorite tools in the kitchen, it's great for trimming unwanted bits from any meat or vegetable.

Opinel Les Forgés 1890 Trio

Opinel Les Forgés 1890 Chef's Knife - Interismo Online Shop Global

OPINEL - FORGES 1890 VIANDE VOLAILLE - Bracconi

OPINEL - N°6 CHAPERON

Description Steeped in tradition, the Forged 1890 3 paring knife is a must-have for chefs of all experience levels. Fully hot-forged from X50CrMoV15 steel, the blade sharpens easily and holds and sharp edge. The full tang provides exceptional balance to your hand and promotes confidence for tasks large and small. Trim fat, slice small items and clean up any unwanted garnishes with ease, the paring knife makes quick work of any kitchen task.

Opinel Forged 1890 Paring Knife - 3

Couteau désosseur Opinel Les Forgés 1890 manche en bois

Opinel - Les Forgés 1890 Meat Knife series - beechwood - 16 cm - kitchen knife

Le Bateau Phare Saint-Martin-de-Ré

Steeped in tradition, the Forged 1890 6 Chef’s knife is a true workhorse anywherein the kitchen. Fully forged from X50CrMoV15 steel, the blade sharpens easily and holds a sharp edge. The full tang provides exceptional balance and confidence. Use the knife for chopping, mincing and slicing. F Acier Inoxydable X50CrMoV15 X50CrMoV15 stainless steel is highly anti-corrosive and ensure a perfect cut. Full-tang blade The full-tang blade extends throughout the entire length of the handle.

Opinel Forged 1890 Chef's Knife - 6

Couteaux à trancher la viande